It was a time of Incas and Mayans. A time of death by sacrifice and heavenly thirst that needed to be quenched. So the kings and queens gave order to the brewing masters to brew a godly nectar. They created a secret recipe of which is known that it contained the slightest hint of cocoa. They called it ‘Xocoatl’.
Xolato Gin combines juniper berry with 15 herbs and several of the best spices known to man. Aromas of vanilla and cocoa dominate the nose, with the chocolate flavour combining on the palate with nutty characteristics. All this joins together to give a smooth, sweet and light finish with hints of citrus. A seductive experience!